Château de Chambord Sauvignon-Orbois 2022
Pre-arrivals - Stock currently at the producing estate - Available to ship after 24/12/2025
DeliveryFree standard delivery from $1,000 purchase
Guaranteed provenanceWines sourced directly from the producing estates
Description
Characteristics and tasting tips for the Vin Blanc de Chambord 2022 Domaine National de Chambord
Tasting
Nose
The nose is aromatic and indulgent, revealing notes of exotic fruits and citrus where pineapple and grapefruit express themselves generously.
Palate
The palate offers a beautiful, indulgent freshness, underscored by a particularly elegant mineral finish.
Food and wine pairings
This white wine from Chambord is ideal as an aperitif. It also pairs brilliantly with a seafood platter or goat cheeses.
Serving and cellaring
The Vin Blanc de Chambord 2022 should be served at a temperature of 8°C. This wine has a cellaring potential until around 2027.
Other characteristics
This wine has an alcohol content of 12.5%.
A fresh and mineral white Cheverny from the Domaine National de Chambord
The estate
Property of the French State since 1930, the Domaine National de Chambord in the Loire has been managed since 2005 by a public industrial and commercial establishment. The estate has reconnected with its historical winemaking heritage by creating a contemporary vineyard managed using certified organic farming. A UNESCO World Heritage site, it perpetuates excellence through a respectful approach combining on-site vinification, manual harvesting and indigenous yeasts.
The vineyard
The vineyard for this AOC Cheverny cuvée stretches across predominantly sandy soils with clay subsoils, typical of Sologne. The vines benefit from a north-south exposure. Vineyard management follows eco-certified organic farming principles, with manual harvests carried out every year.
Winemaking and aging
The Vin Blanc de Chambord 2022 is produced using methods adapted to each vintage. After skin maceration, the grapes are destemmed and then pressed. Cold settling precedes low-temperature fermentation, allowing alcoholic fermentation to slow down and preserving primary aromas. Winemaking and aging take place entirely in stainless steel vats at the Château de Chambord, without the addition of artificial yeasts.
Grape varieties
This Loire wine is a blend of 60% Sauvignon and 40% Orbois.
