Provence Wines

A pure Rolle Provençal white, expressive and delicate on clay-limestone terroir.

An iconic rosé with a saline terroir, refined texture and a singular iodine-tinged finish.

Between the Maures and the Mediterranean, a pale, mineral rosé with fruit and length.

A crisp, indulgent rosé with a lively palate, crafted by a Cru Classé.

Limited edition celebrating 20 vintages, this rosé combines finesse and intensity.

Provençal rosé with passion fruit and mango, lifted by delicate spices.

Hand-harvested Cru Classé, a rosé of rare saline purity, crafted for the table.

A vibrant, saline rosé from old vines, a legacy of the Knights Templar.

A high-altitude rosé with pale golden hues, mineral and lingering, of refined elegance.

A fresh rosé in limited edition, dressed by illustrator Lucia Vinti.

From the heights of the Var, this rosé combines mineral freshness with delicate fruitiness.

Pale and airy rosé, this Cru Classé blends floral finesse with a saline vivacity.

Owned by the masters of Talbot, a high-altitude rosé with spiced exotic fruits.

Vibrant Provençal rosé with wild berries and citrus, saline finish from a Templar estate.

Provençal rosé from Cap Bénat, blending fruity roundness with refined freshness.

Cru classé de La Londe, this gastronomic rosé combines freshness and aromatic richness.

Classified Growth with a luminous pale rosé, crisp and mineral, between white peach and citrus.

Gastronomic rosé with a saline profile, it elevates seafood and Asian cuisine.

Provençal Cru Classé, a gastronomic rosé with grapefruit aromas and a saline finish.

An elegant coastal rosé blending red fruits, saline minerality and silky texture.

Luminous rosé born from limestone hillsides, blending fruity roundness with a saline finish.

Gastronomic rosé from Cap Bénat, silky texture, peppery finish and excellent ageing potential.

A crystalline Provençal rosé, blending chiselled citrus notes with a refreshing structure.

RP

90

WS

89

JS

92

Mineral rosé with a pale gold hue, combining vibrant freshness and silky texture.

Classified Growth with a crystalline profile, notes of peach and pear, stony mineral finish.

Exceptional maritime terroir, crystalline tension and distinctive salinity.

Historic cuvée with a pale pink robe, floral notes, lively and gastronomic.

A Cru Classé with a spring terroir, fresh and creamy, from the sea to fresh goat's cheese.

A full-bodied, silky rosé with notes of peach and pineapple, and a refreshing menthol finish.