Jeroboam (5l)

RP

86-88

JR

16.5/20

WS

86/100

Grand Cru Classé, structured, cassis and graphite, firm tannins

JR

16.5/20

BD

14/20

RG

16/20

A balanced Pauillac with ripe tannins, black fruit on the nose, and an elegant finish.

Powerful and refined Classified Growth, velvety texture and exemplary precision.

Velvety texture, noble tannic structure: one of the pinnacles of this iconic estate

RP

95

JR

18/20

WS

95

Selection of 36% of the harvest, a floral and taut Margaux with silky tannins.

RP

96+

JR

17/20

WS

96/100

A refined Pessac-Léognan with polished tannins, driven by intense black fruit and hints of mocha

Opulent and elegant, this 2015 vintage is illustrated by artist Gerhard Richter.

Classified Growth combining juicy black fruits, spices and fine tannins for elegant ageing

Velvety Merlot with notes of violet and graphite, combining richness and mineral freshness

RP

92+

JR

17/20

JS

94/100

Dense and velvety, this wine combines blackcurrant and graphite, supported by fine tannins

RP

89-91

JR

16/20

WS

89/100

Neighbor of Montrose, this Saint-Estèphe grown on blue clay combines power and finesse

RP

92

JR

16.5/20

JS

93/100

Racy elegance and mineral freshness, fine tannins and juicy black fruit

A floral and velvety Margaux, combining generous fruit with tannins of rare finesse

A delicate and aromatic Margaux illustrated by the artist Peter Soriano

A Margaux built for long ageing, combining refined finesse and aromatic richness

A silky Saint-Estèphe with Merlot dominance, black fruit and spice, suitable for ageing

Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite

An airy Moulis with chalky tannins, between fresh raspberry and rose, of rare finesse

A sensual Saint-Estèphe combining vibrant fruit, velvety tannins and mineral freshness

Crafted by Coralie de Boüard, this velvety red offers remarkable richness and freshness

A rich, velvety and beautifully elegant Saint-Julien 2020.

A fresh and juicy Margaux, combining satin-smooth elegance with vibrant minerality

A characterful Pomerol on crasse de fer, vibrant fruit and cocoa, a mineral signature

Intense black fruit, silky tannins and vibrant freshness

RP

89-91

WS

90/100

DE

91/100

A classic Pauillac with intense black fruit, fine tannins, and mineral freshness

<h2>Second Growth of Margaux, structure, elegance and a silky mouthfeel</h2>

A sensual, velvety Saint-Julien with intense blackcurrant and vibrant minerality.

RP

92

JR

16.5/20

JS

92/100

Black fruit, velvety tannins and a saline finish: a taut, harmonious Grand Cru.

A historic summit: brilliant fruit, velvety texture and vibrant freshness.

Family-owned Grand Cru Classé with precise dark fruit and an elegant chalky structure.

Violet and juicy blackcurrant, silky tannins, the thoroughbred elegance of Saint-Julien.

Left Bank classicism: blackcurrant, graphite, chalky tannins and brilliant freshness.

A juicy, mouth-watering Haut-Médoc with powdery tannins, combining freshness and elegance.

RP

87

JR

15/20

WS

89/100

An elegant and approachable Pauillac, rich in blackcurrant and black cherry.

RP

84-86

JR

16+/20

JS

93-94/100

A vibrant 3rd Grand Cru Classé, with silky tannins and a refined floral bouquet.

Pessac elegance: blackcurrant, violet and smoky tobacco, fine tannins and a mineral finish.

Pure cassis and graphite, tight tannic structure, vibrant freshness and a saline finish.

Velvety texture and saline finish, a fruity Pomerol with immediate charm.

Pomerol of character with velvety tannins, black truffle and juicy ripe fruits.

Signed limited edition by Pietro Gallo, this dense and floral Margaux delivers a beautiful tension.