Australian Wines

Australian icon, velvety shiraz with intense dark fruits and silky tannins.

RP

93

WS

91

Dense and elegant Australian Syrah, blending dark fruits with exotic spices.

RP

96

WS

92

Syrah from pre-phylloxera vines, dense and spicy, rated 96/100 by Parker.

RP

93

WS

93

A single-vineyard Syrah combining power, dark fruit notes and exceptional ageing potential.

Creamy and mineral Australian Chardonnay, between nougat and zesty lemon, worth keeping.

The only Australian estate dedicated to riesling, a dry and mineral wine vibrating with lime

Australian Syrah from Chapoutier, born of a rare Cambrian terroir, powerful and spiced.

Australian Syrah by Chapoutier, from a rare Cambrian terroir — powerful and precise.

Chapoutier's exacting standards on a rare Cambrian terroir: mineral and precise Syrah.

Australian icon with notes of black olive and graphite, built to age.

RP

91

WS

95

Old vines with a Provençal soul, notes of kirsch and garrigue, silky and balanced.

JR

17.5

Pure and mineral high-altitude Riesling, vibrant with notes of lime and saffron.

A generous Australian Cabernet with intense dark fruits and exotic spices.

Old-vine, high-altitude Riesling with a taut, mineral and intensely aromatic profile

Old vines of 63 years, quartz minerality and intense Australian citrus notes

Pure and mineral, this semillon from century-old vines offers exceptional ageing potential.

Deep dark fruits, silky tannins and a spiced finish for this great Australian wine.

Vibrant dark fruits and mentholated freshness define this cabernet with silky tannins.

Pure Sémillon from 1968 vines, lively and citrusy, perfect young or after cellaring.

Rare Franco-Australian blend, smoky nose, graphite and velvety palate

A floral and juicy Pinot Noir, combining concentration, freshness and silky tannins.

Shiraz from Eden Valley with chalky tannins, intense dark fruits and rare freshness.

Silky and complex Eden Valley Shiraz from pre-phylloxera vines dating back to 1860.