Vintage Champagne

WS

93

JS

94

twi

93

Born from the Grands Crus of Cumières, a mineral and textured rosé with iodine notes.

A full-bodied, creamy Champagne blending ripe fruits, pastry notes and a saline freshness.

RP

98

JR

19

WS

97

Iconic cuvée combining chalky power and vibrant freshness, built for ageing.

Twelve years on lees, yielding a saline tension and remarkable finesse

Gastronomic rosé fermented in barrel, combining blood orange and saline tension.

RP

95

JR

18.5

WS

97

Twelve years on lees revealing toasted brioche notes and a vibrant freshness

Magnetic rosé aged 12 years, blending raspberry, peony and mineral tension.

A characterful vintage enhanced by ten years on lees, vibrant with citrus and salinity.

Eighteen years of maturation reveal an iodine-tinged freshness and a creamy texture.

Crystalline purity and saline minerality, silky texture — a champagne built to age.

RP

94

JR

18.5

WS

97

Second life of an iconic vintage, mineral and toasty, with a vinous depth.

Second fullness of an exceptional vintage, saline power and airy grace.

A 2009 vintage combining the freshness of white fruits with the roundness of praline.

Disgorgement-dated, this extra-brut balances mineral tension with toasted hazelnut.

Prestige cuvée aged eleven years in chalk cellars, refined saline and spiced profile.

RP

97+

JR

19

WS

97

An iconic Tsar cuvée, with a creamy texture and remarkable mineral tension

Crafted from twenty Grands Crus, aged seven years on lees, with a rich, saline and distinguished profile.

Fleshy 2015 vintage, pinot noir-dominant, with candied mirabelle plum and a chocolatey finish.

Second life of the vintage, this cuvée combines mineral depth and exceptional ageing potential.

Extra brut with a pastry-like profile, nine years of cellaring and rare, fleshy generosity.

A vintage rosé of rare elegance, blending red fruits and saline minerality.

Blanc de blancs aged eight years on lees, creamy texture and mineral salinity.

Rare and profound vintage, combining richness and vibrant tension through to citrus notes.

Vinified in barrels, this vintage combines mineral tension with a creamy texture.

Eight years of cellaring for a precise Champagne, combining freshness and minerality.

WS

93

DE

88

VG

91

Pure Chardonnay from the Côte des Blancs, offering a silky, crystalline texture.

Seventeen years in the cellar reveal a vibrant energy, brioche richness and a saline finish.

Aged 115 months on lees, this blanc de blancs reveals a rare chalky energy.

Aged ten years in chalk cellars, this blanc de blancs unites voluptuousness and pure minerality.

Pure chardonnay from five grand crus, ten years in chalk cellars for an iodine-tinged minerality.

Ten years on lees, creamy texture and mineral tension for a Champagne at its peak.

Vintage rosé aged twelve years in the cellar, intense and generous, with vibrant red fruits.

Predominantly Chardonnay, anise notes, juicy and saline palate, excellent ageing potential.

A 100% recyclable paper case for this 2015 vintage with notes of pear and fig.

Blanc de noirs from a clos vinified in barrels, fifteen years on lees, saline tension.

Singular vintage aged eight years, vibrant fruit and an endless smoky finish.

Grand cru Champagnes, five years in the cellar: mineral tension and fruity richness.