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Château du Tertre 2019

Château du Tertre 2019

5e cru classe - - - Red - See details
Parker | 93
J. Robinson | 16.5
Wine Spectator | 90
J. Suckling | 94
Decanter | 94
Vinous - A. Galloni | 92
Alexandre Ma | 91
Vinous Neal Martin | 86
$1,186.00 Incl. GST & DP
(
$98.83 / Unit
)
Packaging : a case of 12 Bottles (75cl)
1 x 75CL
$101.90
12 x 75CL
$1,186.00

Pre-arrivals - Stock in France

  • Delivery
    DeliveryFree standard delivery from $1,000 purchase
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  • Guaranteed provenance
    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

90

/100

Wine Spectator

James Molesworth

Offers incense and black tea notes that give this aromatic intrigue, while roasted plum and cherry compote flavors provide the bulk of the experience. Delivers a swath of warm humus on the finish. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2032. 8,000 cases made.

94

/100

Decanter

A serious, rich and dark nose filled with tobacco and black chocolate. Great clarity and punch on the palate though, a real lively kick from start to finish with a deep core on the mid palate. This has structure and good density, feels more heady and seductive, the fruit with a soft sweetness and floral touch and then a menthol-licorice finish but super clean with such minerality. A great feeling at the end. Elegant and expressive. You could drink now but this has some chewy aspects still so needs a little more time to soften. Lovely. 6% Petit Verdot completes the blend.

94

/100

James Suckling

Beautiful purity of fruit here with currant and berry aromas, as well as fresh roses and other flowers. Citrus peel as well. Full-bodied with creamy and lightly velvety tannins that are long and beautiful. Hints of citrus to the lovely fruit. Textured and polished. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot. Try after 2024.

92

/100

Vinous

Antonio Galloni

The 2019 du Tertre is powerful and virile, just as it was en primeur. Black cherry, graphite, smoke, tobacco, licorice, incense and crushed rocks lend notable complexity to this decidedly brooding, potent Margaux. I have always wondered if du Tertre, which is always a bit monolithic, can be more. The château is under new ownership, so perhaps we will find out.

91

/100

Jeff Leve

Leve Jeff

Medium-bodied, earthy, savory, spicy and loaded with fresh red fruits ranging from sweet to tart. The wine finishes with dusty tannins and a savory, spicy character. Best after a few years of age. Drink from 2024-2039.

92

/100

Falstaff

Falstaff

Dark ruby, purple reflections, subtle edge brightening. Delicately herbal and spicy core of cherry fruit, fine berry fruit, nuances of fig. Medium complexity, sweet wild berry confit, round, ripe tannins, pleasant freshness, already accessible, subtle sweetness on the finish, medium length.

18

/20

Weinwisser

Purple with ruby highlights. Dense bouquet of blackcurrant and dark fine wood, followed by tobacco leaf and morello cherry juice. On the elegant palate, a tight-knit tannic frame, delicately firm texture, granular extract and supporting zest. Focused finish with small black berries, juniper and subtle graphite notes. This delicacy can seamlessly build on last year’s success!

17

/20

René Gabriel

Kunz barrel sample 2020: (54% Cabernet Sauvignon, 27% Merlot, 13% Cabernet Franc, 6% Petit Verdot, 13.5% abv) Herbal, restrained bouquet, blackberry, slight rubber note, wood. A well-structured, aromatic palate with fresh fruit, fine tannins, a dense, finely grained structure, and a slightly dry finish.

17

/20

André Kunz

(54% Cabernet Sauvignon, 27% Merlot, 13% Cabernet Franc, 6% Petit Verdot, 13.5% vol. alcohol) Herbs, restrained bouquet, blackberries, slight rubber note, wood. A well-structured, aromatic palate with fresh fruit, fine tannins, a dense, finely structured frame, and a slightly dry finish. 17/20 2025 - 2042

92

/100

Jane Anson

Jane Anson

Plump, well-placed fruit sets the scene from the get-go. Silky, well-controlled and delivered tannins; you still get a kick of smoky oak, but this is enjoyable and makes an impression.

90

/100

The Wine Independent

Lisa Perrotti-Brown

The 2019 du Tertre is medium to deep garnet-purple in color. It offers up notes of juicy red and black plums, boysenberries, and bay leaves, plus hints of tobacco leaf and tapenade. The medium-bodied palate is soft and juicy, with lively acidity and an invigorating finish.

17

/20

Bettane+Desseauve

One of the finest and most subtle wines in its appellation in this vintage, also showing major progress in structure and overall balance compared with recent vintages. Outstanding value for money if the bottle delivers.

93

/100

La RVF

The nose displays fresh, bacon-like, spicy notes. The palate follows in the same vein, with lovely tension and good length.

89

/100

Le Figaro Vin

Mocha nose, a touch of oak ageing, toasted bread, and some aromatic herbs. Fresh palate, a bit light. Lively, tangy fruit brings energy on the palate. Bitterness on the finish.

91

/100

Yves Beck

Du Tertre’s bouquet aims to be subtle, fresh, and complex. It immediately shows depth and clarity, with fruity notes and mineral nuances. Plenty of finesse on the palate. The tannins deliver power without being overwhelming. Their fine grain provides a beautiful backbone across the palate. Du Tertre is elegant and fresh. It will be interesting to follow its evolution.

92

/100

Jean-Marc Quarin

Jean-Marc Quarin

Dark, intense, and youthful color. Very aromatic nose, with pure, ripe, and subtle fruit. Fragrant. Precise on the attack, very aromatic mid-palate, with a level of body not seen since 2018 so far; the wine glides on the finish, flavorful, long, and full of taste. This is what sets it apart. Lovely sappy finish with refined tannins. Estate on the rise. New outsider.

Description

The indulgence of a fresh and complex grand red wine from Margaux

The property
The Château du Tertre is a grand cru from Margaux located on the left bank of Bordeaux. Since its purchase at the end of 1997 by Eric Albada Jelgersma, considerable investments have been made to sublime this exceptional and remarkably homogeneous terroir.

The vineyard
Château du Tertre oversees a beautiful 45-hectare vineyard located in the Margaux appellation. The sandy-clay gravels of this exceptional terroir prevent any excessive water stress during hot and dry weather by ensuring a constant availability of water.

Vinification and aging
Harvest from September 23 to October 11. Manual and optical sorting. Wooden, concrete and stainless steel vats. 21-day thermo-regulated maceration at 24°C. Aging for 12 months. French oak barrel. 30% new wood.

Blend
Cabernet sauvignon (54%), merlot (27%), cabernet franc (13%), petit verdot (6%).

Characteristics and tasting advice for Château du Tertre 2019

Tasting
This vintage combines density, indulgence, freshness, and aromatic richness.

Château du Tertre 2019
2.0.0