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Château Fonréaud 2020
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Château Fonréaud 2020

Cru bourgeois superieur - - - Red - See details
Parker | 82-85
J. Robinson | 16
J. Suckling | 90
Decanter | 91
Vinous - A. Galloni | 85
The Wine Independent | 85
Vinous Neal Martin | 91
$623.00
(
$46.75 / Unit
)
$561.00 Incl. GST & DP
Packaging : a case of 12 Bottles (75cl)
1 x 75CL
$54.90
12 x 75CL
$561.00
6 x 1.5L
$561.00
1 x 3L
$264.00
1 x 6L
$528.00

Pre-arrivals - Stock in France

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    DeliveryFree standard delivery from $1,000 purchase
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    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

17

/20

Vinum

Particularly seductive, complex aromas of berries and spices; it has flesh, but also a first‑class tannic backbone, finishing juicy and very long; a harmonious wine without heaviness, wonderful.

91

/100

Decanter

Gorgeous intense aromatics on the nose, ripe fragranced black fruits and purple flowers. Juicy and lively, this has a sleek texture, really quite clean and mineral, a lick of stone gives the dominant impression while the cool acidity drives the wine forward. Still a little tight, coiled and nervous, but well worked with a good frame and crisp nature. Tannins are well integrated and this has a style to it. Bright, pulsing, good energy, not massive weight or expansion right now, it’s all kept in check but lovely individual details. One for sooner drinking with a crushed stone element to the tannins on the finish and overall mouthwatering acidity. Some chocolate too, young but yummy.

90

/100

James Suckling

A slightly lean and linear 2020 now, with berry, currant and stone aromas and flavors. Medium-bodied, fresh and clean. A little rough around the edges for now. Should soften with bottle age. Drink after 2023.

16

/20

Jancis Robinson

Julia Harding MW

55% Merlot, 42% Cabernet Sauvignon, 3% Petit Verdot. Deepish crimson. Toasty oak on the nose and on the palate. Sweetness of both oak and fruit enlivened by balancing freshness. Extremely fine tannins – you could approach this soon, with food. (JH)

91

/100

Vinous

Neal Martin

The 2020 Fonréaud is much cleaner on the nose than it showed from barrel. Blackberry and bilberry fruit, no sign of any Brettanomyces, quite focused. The palate is well balanced with fine delineation, taut and fresh with a saline finish. Give this 3–4 years in bottle as it is promising.

88

/100

Jeff Leve

Leve Jeff

Cigar box, cedar and earthy currants take over the nose. On the palate, the wine is medium-bodied with soft tannins and a crispness to the red fruits on the mid-palate and in the sweet, chewy, savory, minty finish. You can enjoy this shortly after release. Drink from 2023-2035.

90

/100

Jeb Dunnuck

Jeb Dunnuck

I loved the nose on the 2020 Château Fonréaud, which offers loads of currants, lead pencil, tobacco, macerated cherries, and leafy, herb-like nuances that develop nicely with time in the glass. These carry to a medium-bodied, soft, supple, incredibly charming 2020 with a delicious, drink-me-now style that should keep nicely for 7–8 years.

16

/20

René Gabriel

Kunz barrel sample 2021: silky, light, sweet bouquet, red cherries, currants, roasted aromas. Slender, finely fruited, delicate palate with sweet fruit, slender structure, good tannin, light finish.

16

/20

André Kunz

Silky, light, sweet bouquet, red cherries, redcurrants, roasted aromas. Slender, finely fruity, delicate palate with sweet fruit, slender structure, good tannins, light finish. 16/20 2024 - 2035

88

/100

Jane Anson

Jane Anson

Light raspberry and red cherry fruits, tight on the finish, struggles to build momentum. Vignobles Chanfreau, Terra Vitis, 30hl/ha yield, 30% new oak.

85

/100

The Wine Independent

Lisa Perrotti-Brown

The 2020 Fonreaud has a deep garnet-purple color. It gives up notes of crushed black and red currants, cedar, and unsmoked cigars, with wafts of dried herbs and tilled soil. Light to medium-bodied, the palate is a little thin and chewy, with a lively, if rather short, finish.

90

/100

Le Figaro Vin

An open, indulgent nose with notes of coffee bean, mocha, and fruit coulis, supported by luxurious oak. Opulent flavours on the palate. The same notes of mocha and pomegranate return, along with a silky, limpid texture.

90

/100

Yves Beck

Fonréaud has achieved a fine balance between barrel aging and notes of black berries and cherries. With good density, the wine offers well-integrated tannins, a gourmand touch, and a finish of black berries. A refined, inviting, and indulgent Fonréaud.

87

/100

Jean-Marc Quarin

Jean-Marc Quarin

Full-bodied, flavorful wine with a woody touch on the finish. Medium body and length.

93

/100

Terre de Vins

Empyreumatic notes dominate the nose without smothering an elegant, complex fruit core (red and black fruits), with citron, vetiver and fresh leather. The palate also shows noticeable oak: the tannins will melt into a flavorful, silky mid-palate. Plenty of balance and vigor.

Description

The aromatic finesse and delicacy of a red wine from Listrac-Médoc

The estate

A magnificent property located in the Listrac-Médoc appellation, Château Fonréaud is one of the essential references of the Médoc. Owned by the Chanfreau family and classified as a Cru Bourgeois Supérieur, Château Fonréaud seduces wine-lovers with the signature style of its fruity and spicy wines, which evolve beautifully upon a very gourmet palate and promise a remarkable potential for age. This property takes its name from a legend, according to which King Henry II stopped here once to quench his thirst. The term "Font-Réaux" means "Royal Fountain".

The vineyard

The Château Fonréaud vineyard extends over the high gravel terrace of the Médoc. Located between the Gironde estuary and the Atlantic Ocean, the vineyard boasts a privileged location and benefits from a unique microclimate. The vines are planted in gravels soils resting upon a clay-limestone base, dating from the Oligocene period. This terroir allows for excellent drainage and an ideal ripening of the grapes.

The vintage

The mild spring conditions favoured rapid and even flowering. The rainy days at the end of June ensured sufficient water reserves before an extremely dry summer. The well-drained clay-limestone subsoils made it possible to avoid any water stress in the vineyard. Autumn was marked by ideal weather conditions with rain in mid-September allowing for optimal maturity to be achieved and an alternation of hot, sunny days with cool nights providing ideal conditions for refining the tannins.

Vinification and ageing

The vinification is carried out in semi-underground cellars with thermoregulated tanks (tapered stainless steel vats, inverted tapered stainless steel vats and concrete tanks). Optimal extraction of the fruit is favoured during alcoholic fermentation. Ageing is carried out in barrels (30% of which are new oak barrels).

The blend

The Château Fonréaud 2020 is made from a blend of Merlot (55%), Cabernet Sauvignon (42%) and Petit Verdot (3%).

The tasting

The Château Fonréaud 2020 seduces with its beautiful garnet colour, its silky structure and its dense, lively, round and refined palate. A vintage delicately blending balance and fruitiness.

Château Fonréaud 2020
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