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Château La Nerthe : Châteauneuf-du-Pape 2020
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Organic wines

Château La Nerthe : Châteauneuf-du-Pape 2020

- - Red - See details
Parker | 91
J. Robinson | 16.5
Wine Spectator | 92
J. Suckling | 94
Vinous - A. Galloni | 93
$109.90 Incl. GST & DP
(
$109.90 / Unit
)
Packaging : 1 Bottle (75cl)
1 x 75CL
$109.90
6 x 75CL
$641.00

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    DeliveryFree standard delivery from $350 purchase
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    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

91

/100

Robert Parker

Joe Czerwinski

La Nerthe's 2020 Chateauneuf du Pape—a blend of 38% Syrah, 35% Grenache, 25% Mourvèdre and 2% other varieties—offers up appealing notes of black cherries and dried spices. Matured in about 15% new oak, it's full-bodied and nicely balanced, not overly fat or overly tannic, just a nice, easy-drinking wine that delivers plenty of pleasure.

92

/100

Wine Spectator

Kristen Bieler

Gamy and earthy, with bright cassis and damson plum streaked with smoked meat, singed garrigue, violet and a note of tar. Boasts black tea tannins that hem in the round palate, with an iodine note and acidity providing balance. Shows sweet spices on the finish. Grenache, Syrah, Mourvèdre and Cinsault. Drink now through 2030. 2,000 cases imported.

92

/100

Decanter

A lovely wine – so charming, fresh and compact, with great energy and freshness. The acidity really helps to balance the blackberry eau-de-vie fruit, which is potent but precise and powerful. A wine that has harmony and freshness, despite the high alcohol. Made with part-destemmed fruit and aged in 15% new oak.

94

/100

James Suckling

A perfumed nose of spiced cherries, forest berries, dried thyme, cloves and a touch of leather. It’s full-bodied with creamy tannins and texture. Round, with a velvety touch and a rich core of raspberries at the center of the palate. Some spicy character to the juicy finish. Drink or hold.

93

/100

Vinous

Nicolas Greinacher

A blend of 38% Syrah, 35% Grenache, 25% Mourvèdre and other permitted varieties, the 2020 Châteauneuf-du-Pape aged for one year in a combination of new and old oak barriques, foudre and tronconique tanks. It displays a fragrant perfume of blackberry, raspberry, wild strawberry, licorice, dried herbs, cloves and hints of mint. This is a full-bodied and concentrated red, neatly balanced by lively acidity and framed by velvety tannins, closing with a sapid finish.

91

/100

Jeff Leve

Leve Jeff

Forward, medium-bodied, soft, elegant and already charming, the sweetness and purity along with lift and energy create the perfect backdrop for the plums, licorice, smoke, cherries and spice on the nose and palate. Drink from 2023-2033.

92

/100

Falstaff

Falstaff

Strong crimson, purple reflections, broad ochre lightening on the rim. Delicate tobacco and savoury herbal underlay, cherry fruit, red wild berries, a touch of nougat. Juicy, freshly structured, seems proportionate, light on its feet with fine tannins, ripe cherries on the finish. Already accessible, shows certain ageing potential.

91

/100

Jeb Dunnuck

Jeb Dunnuck

I loved the classic 2020 Châteauneuf Du Pape from this great estate, which is based on 38% Syrah, 35% Grenache, 25% Mourvedre, and the rest a mix of varieties. It was partially destemmed and brought up in 15% new oak. Currants, darker cherries, earthy garrigue, and spicy notes all emerge on the nose, and it’s medium-bodied, balanced, and shines for its purity of fruit. It’s beautifully done and well worth following over the coming 10-12 years.

93

/100

Bettane+Desseauve

All subtlety and finesse, a remarkable vintage from la Nerthe, with a delicate texture, finely tuned balance and outstanding length. Far from showy, yet unmistakably of great pedigree.

Description

The richness and complexity of a Châteauneuf-du-Pape red wine

La propriété

A true symbol of Châteauneuf-du-Pape, Château La Nerthe is one of the oldest estates in the appellation. Their histories have been intertwined for five centuries, making Château La Nerthe a historic landmark of the region. Nestling in a sumptuous Provencal setting, the magnificent château overlooks an exceptional architectural and winegrowing heritage. With its cellars dating back to the 16th century, its 92-hectare vineyard and its organic farming certification obtained in 1998, the estate embodies the perfect balance between tradition and innovation. Since 1985, the Richard family has been designing the estate's wines and continues to write the history of Château La Nerthe. The boundless ambition of this exacting, innovative family brings its heritage to the top.

The vineyard

Nestled in the heart of the Rhône Valley, Château La Nerthe oversees soils of rolled pebbles, sand and clay typical of Châteauneuf-du-Pape. This terroir benefits from a Mediterranean microclimate and generous sunshine, guaranteeing full grape ripeness.

The vintage

This Châteauneuf-du-Pape wine comes from a vintage with contrasting weather conditions. Despite low rainfall, the soils were able to replenish their water reserves, enabling the vines to withstand the summer heat. Ripening of the grapes was slightly delayed by the rain at the end of August and September. With yields higher than the previous year, the harvest was spread over several weeks, finishing on 6 October.

Winemaking and ageing

The hand-picked grapes are sorted on a table. A vatting period of at least 21 days is followed by regular pumping over and punching down of the cap. Numerous tastings are carried out during the fermentation phase. Malolactic fermentation takes place in wooden vats. The wine is aged for 12 months in a variety of containers, including 40% in truncated-cone vats, 35% in foudres and 25% in barrels. Six months after blending, this Châteauneuf-du-Pape wine is bottled.

Blend

Syrah (38%)
Grenache (35%)
Mourvèdre (25%)
Cinsault (1%)
Other grape varieties (1%)

Characteristics and tasting tips for Châteauneuf-du-Pape Rouge 2020 from Château La Nerthe

Tasting

Colour
The wine has a beautiful garnet red colour.

Nose
The nose presents a framework dominated by ripe red fruit, especially cherry, followed by notes of aniseed and licorice.

Palate
The palate has a lovely roundness, revealing supple tannins, fruity notes and a menthol finish.

To serve

For the best tasting, this Rhône Valley wine should be served at a temperature between 16 and 18°C.

Food and wine pairing

Châteauneuf-du-Pape Rouge 2020 from Château La Nerthe pairs perfectly with lamb tagine with plums.

Château La Nerthe : Châteauneuf-du-Pape 2020
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