Cinsault Wines

An iconic rosé with a saline terroir, refined texture and a singular iodine-tinged finish.

A high-altitude rosé with pale golden hues, mineral and lingering, of refined elegance.

Classified Growth with a luminous pale rosé, crisp and mineral, between white peach and citrus.

JS

90

Aged in glass vats, this red reveals red fruits, spices and powdery tannins.

Pale rosé from Saint-Tropez, night-harvested, round and fresh, with a citrus finish.

A full-bodied, silky rosé with notes of peach and pineapple, and a refreshing menthol finish.

A dense and elegant red from the Rhône Valley, with intense dark fruits and silky tannins.

Rosé built for gastronomy, with a taut, saline profile, born from a historic Templar clos.

JS

91

Signed Xavier Vignon, a dense and peppery old-vine red, ready to drink.

This Cabrières rosé combines floral intensity, silky texture and saline minerality.

Floral and mineral Rosé de Cabrières, blending creamy texture with saline freshness.

Gastronomic rosé aged in new oak barrels, creamy texture and mineral freshness.

RP

90

WS

89

JS

92

Mineral rosé with a pale gold hue, combining vibrant freshness and silky texture.

Provençal Cru Classé combining schist minerality with indulgent stone fruits.

WS

91

VG

92

Rosé de clos with airy aromas, delicate salinity and gastronomic complexity.