Rose Champagne

RP

88

JR

15.5

WS

92

Wild strawberry and raspberry, a pronounced Pinot structure, a vibrant and indulgent rosé

RP

87

JR

16

WS

92

The harmony of a Brut rosé with indulgent red fruit notes and a delicate mousse

Vinified in barrels with 5% red from La Côte aux Enfants, a full-bodied and refined rosé.

Gastronomic rosé fermented in barrel, combining blood orange and saline tension.

Magnetic rosé aged 12 years, blending raspberry, peony and mineral tension.

Prestige cuvée aged eleven years in chalk cellars, refined saline and spiced profile.

A vintage rosé of rare elegance, blending red fruits and saline minerality.

RP

92

JR

16.5

WS

93

Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes

A dense, creamy rosé with red fruit notes and remarkable length.

Vintage rosé aged twelve years in the cellar, intense and generous, with vibrant red fruits.

Vintage rosé with intense red fruits, barrel-aged, mineral structure.

RP

91

JR

16

WS

94

Garnet robe, crunchy red fruits, perfect balance between indulgence and freshness

A vintage with juicy Pinot Noir, balancing red fruit and floral notes.

Gastronomy rosé with a dominant chardonnay, nine years on lees, pastry-like and saline.

WS

93

JS

94

twi

93

Born from the Grands Crus of Cumières, a mineral and textured rosé with iodine notes.

A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.

Three years on lees for this extra brut rosé with incisive freshness and a saline finish

RP

92

JR

17.5

WS

93

Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.

Vinous saignée Pinot Noir with intense red fruits, crafted for gastronomy.

A pure Pinot Noir rosé de saignée, blending candied cherry with freshness and zero dosage.

Very dry rosé, red berry notes and mineral tension, ideal from aperitif through the meal.

RP

90

JR

15.5

WS

93

A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.

An elegant rosé from grand crus, blending red fruits, citrus and a beautiful minerality.

RP

89

JR

16

AM

91

A Brut Nature saignée, 100% Pinot Noir, balancing vibrant red fruit and chalky minerality

Atypical rosé made from 90% grand cru chardonnay, mineral and taut, with a very restrained dosage.

A creamy, fruity rosé, dominated by Pinot Noir and enriched with reserve wines.

RP

91

JR

16.5

WS

91

A mineral and saline extra brut rosé, chardonnay-dominant, with a fresh finish.

RP

90

JR

16

WS

88

Crisp rosé with red fruits and blood orange, lively saline finish.

Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.

A festive and full-bodied rosé Champagne, with indulgent notes of strawberry and brioche.

RP

90

JR

17

WS

90

Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.

A rare rosé made from 90% Chardonnay, brilliant and delicate with red fruit notes.

Gastronomic rosé with a chardonnay-dominant blend, aged 60 months, with a citrus finish.

RP

86

Rosé designed to be served over ice, fruity and indulgent, with a fresh finish

RP

93

JR

15.5

WS

93

The icon of maceration rosés, combining fruity intensity with gastronomic freshness

A fresh and indulgent rosé with raspberry notes, balancing minerality and roundness

Atypical rosé dominated by Chardonnay, with a creamy mousse and a fruity finish.

A vibrant rosé with red fruits and citrus notes, elevated by its 100% paper packaging.