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Billecart-Salmon : Le Clos Saint-Hilaire 1998

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SG$587 Incl. GST & DP1 Bottle (75cl) |
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    All Vintages of this wine
    The Clos Saint-Hilaire 1998 Billecart-Salmon is a single-varietal wine coming essentially from Pinot Noir. During the tasting, this champagne intensely expresses the richness of its terroir, which is mostly made of chalk and porous limestone. Thus, on the mouth this Clos Saint-Hilaire 1998 Billecart Salmon reveals a bouquet of an incredible richness and complexity. The aromas are expressed throughout the tasting on an extremely fresh and pure base.
    Parker : 95 / 100
    Wine Advocate-Parker :
    The 1998 Brut Le Clos Saint-Hilaire emerges from the glass with an exotic array of intensely perfumed, candied fruit. The wine possesses gorgeous textural richness in a deep, layered expression of Pinot Noir. The mousse remains refined and very elegant all the way through to the deeply satisfying, resonating finish. This is bottle: 001493 out of 6,750. Anticipated maturity: 2010-2023. Le Clos Saint-Hilaire is a 100% Pinot Noir Champagne made from a small, one hectare plot located on the property in Mareuil-sur-Ay. The wine is fermented in oak and bottled with no dosage. In only its third release, Le Clos Saint-Hilaire has already established itself as one of the region's most fascinating wines. Anticipated maturity: 2010-2023.
    Champagne
    Alcohol
    12

    Grape varieties
    Pinot Noir (Blanc de Noirs)

    Dessert wine
    No

    Environment
    Conventional viticulture

    J. Suckling
    99

    Vinous - A. Galloni
    95

    Country
    France

    Wine certification
    AOC

    Area
    Champagne

    Appellation
    Champagne

    Color
    White

    Producer
    Billecart-Salmon

    Sweetness
    Brut

    Parker
    95

    Allergens
    Contains sulphites

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