Single Malt Whisky

Fifteen years old and sherry-finished, a peaty, woody and saline single malt.

Peaty expression from Islay, unfiltered, aged in American bourbon casks.

Single malt from Seattle with a pastry-like profile, somewhere between crème brûlée and maple caramel.

Matured in small bourbon casks for an intense, mineral-driven peaty signature.

Triple sherry maturation, signature heather honey and mocha, unfiltered.

First American peated malt using local peat, with a smoky, fruity and indulgent profile.

Single malt American whisky aged in native oak, with notes of blackberry and cedar.

Bold limited edition with notes of raspberry, vanilla and chocolate orange.

Limited edition by Diane Stuart, this cask-strength expression reveals pear and almond biscotti.

Finely peated Japanese single malt, twice crowned the world's best.

Aged in sherry casks, this single malt elegantly combines dried fruits and spices.

A 18-year-old single malt marrying candied fruits and elegant oak.

Limited Islay edition combining extreme peat and exceptional casks.

Inspired by spice markets, this single malt reveals saffron and ginger.

American single malt aged in sherry casks, rich and smooth.

Special edition of alpine whisky aged in vin jaune casks, indulgent and saline.

Single-farm Irish whiskey with a malty, pastry-like profile and full traceability.

Aged eighteen years, this Islay single malt marries fragrant peat, blood orange and maple sweetness.

A 17-year-old collector's edition, a single malt with an indulgent, spiced profile.

Aged fifteen years, this Highlands single malt reveals notes of hazelnut, honey and gentle spices.

Aged in Cuban rum casks, this 21-year-old reveals notes of tobacco and cocoa.

Raw cask alpine whisky, nose of pepper and fresh pear, airy and lingering palate.

A 15-year-old single malt with warm notes of sherry and dried fruits.

Single malt aged 16 years, finished in sweet wine casks with pastry notes.

This batch 17 straight from the cask reveals the full peaty and maritime power of Islay.