Oregon Wines

Single malt from Seattle with a pastry-like profile, somewhere between crème brûlée and maple caramel.

Single malt American whisky aged in native oak, with notes of blackberry and cedar.

First American peated malt using local peat, with a smoky, fruity and indulgent profile.

Bold limited edition with notes of raspberry, vanilla and chocolate orange.

American single malt aged in sherry casks, rich and smooth.